About Peppery
Fresh, Local Ingredients | Serving You For Over 25 Years | Family and Locally Owned
Fresh, Local Ingredients
Serving You For Over 25 Years
Family and Locally Owned
History of The Peppery
The Peppery Gar & Brill opened October 1, 1994. Sonora was its birthplace, but our original location was a quarter mile west on Mono Way. The original owners, Chris and Debbie Perry, inverted the G & B to send a message that our menu would be unique. Their vision was to create a fun dining experience where the menu was fresh and different. They wanted each and every item to come alive with flavor. No pre-processed frozen food here.
Same Great Food, New Ownership
The current owners, Dave and Alicia Ballard, purchased the restaurant in the summer of 2012. Both were employees, though Dave had been with the restaurant quite a bit longer, almost 15 years. He knew the ins and outs of the business and had the same high standards as Chris. They have carried on the unique menu and standard of no preprocessed frozen foods.
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